Aquademia: The Seafood Podcast

Making Farmed Seafood a Household Name with Jennifer Bushman

Episode Summary

Jennifer Bushman is one of the food and lifestyle industry's most respected consultants, communicators, marketers, and strategists. Her personal goal is to make the conversation around sustainable aquaculture, and farmed seafood as a whole, more positive and more widespread.

Episode Notes

This episode is an enlightening lesson on how Jennifer Bushman has worked to improve the global reputation of sustainable aquaculture. Jennifer is a professional marketing strategist and consultant, and among her many accomplishments, is a member of the Global Aquaculture Alliance.

The Aquademia team walked away from this conversation feeling like we learned a lot from it, and we are sure you will, too.

"I look at the wine industry and the organic food movement have done, and I see these intersections of what we can do for aquaculture. I want to bring aquaculture to that platform."

Links:

Learn about Where Farmed Seafood Comes From in Aquaculture 101!

Follow us on social media!

Twitter | Facebook | LinkedIn | Instagram

Share your sustainability tips with us podcast@aquaculturealliance.org or leave us a voicemail at +1 (603) 384-3560!

For the full-length interviews of our guests, online education courses and more, become a member of the Global Aquaculture Alliance: https://www.aquaculturealliance.org/membership/