Aquademia: The Seafood and Sustainability Podcast

How Seafood Can Support Climate Action

Episode Summary

The thirteenth SDG is to take urgent action to combat climate change and its impacts globally. All industries, including fisheries, agriculture and aquaculture are susceptible to climate change. However, aquaculture is uniquely positioned not only to withstand impacts of climate change, but to even help mitigate its effects.

Episode Notes


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