How does one become a nationally-ranked oyster shucker? More importantly, how do you get into competitive shucking, and how can we all spread our love of this delicious bivalve? Gardner Douglas, the Oyster Ninja, sat down the Shaun to talk about competitive shucking, share his stories and passion for oyster shucking, and discuss the development of his personal brand through his podcast, The Oyster Ninja Podcast!
Links:
Check out our website!: https://www.globalseafood.org/podcast
Follow us on social media!
Twitter | Facebook | LinkedIn | Instagram
Share your sustainability tips with us podcast@globalseafood.org!
If you want to be more involved in the work that we do, become a member of the Global Seafood Alliance: https://www.globalseafood.org/membership/